Petit Fours (Course Only)
Learn how to make traditional petit fours. We will make sheets of pound cake which will be layered with fillings. Squares will be cut from the sheets and dipped into petit fours icing
Kit Tools and Supplies and At Home Essentials
Link to Zoom Class - ONLY AVAILABLE 7/11 Starting at 10 am
Zoom Class Details
Intro - Tools and Supplies
Vanilla Bean Cake
Make a Double Boiler Set-up
Baked Cakes into the Fridge
Fillings!
Use the Template
Cutting Template
Give it a stir
Use a serrated knife to cut the cake pieces
Pouring!
Finish, Storage, etc.